Red River New Mexico
George Woerndle was living in Aspen, his birthplace, in 1955 when he began skiing at the age of two. His teacher was his father, Toni, an instructor at the Colorado resort and a member of the pre-war German Olympic ski team. To say that George learned the lessons of the day would be an understatement. Read More…
For Sara Nora, the Sundance Mexican Restaurant, located just east of the corner of High Street and Copper King Trail, has been a part of her life as long as she can remember. Born in the high country that has been her home for the past 42 years, she is the daughter of restaurant founders Read More…
For Albert Fuller, his 50th year of earning a living as an automotive mechanic is cause for low key celebration. To commemorate the occasion, Al is looking at retirement and has considered putting a For Sale sign on the building that he’s occupied since 1988. “I like it here so I don’t think I’ll leave,” Read More…
Alyce Lindberg Densow finds it amusing that she lived the first 46 years of her life in Wisconsin. “As of August, I will have lived 46 years in Red River!” She also enjoys the fact that, in Sweden, the Lindberg name is pronounced Lindberry which means “A Tree On A Mountain.” “I’m Red River’s professional Read More…
He was born at the original Holy Cross Hospital in Taos in 1967, and moved to Red River when he was two days old with his parents Ted and Beth Calhoun. “Does that still count,” Michael Calhoun asks, “as being born in Red River?” It does. The Calhoun name, as Michael likes to tell it, Read More…
The Red River Brewing Company opened its doors on Memorial Day 2018 with a selection of craft beers made from award-winning Red River water. By fall of that year, they were an award-winner with the New Mexico Brewers’ Guild. Now, in 2021, the first brewery in Red River has made history with national and world-wide Read More…
